Dining Guide · The Grand Palace, Sydney CBD

Navratri Celebration Dinner in Sydney: Where to Eat Before or After Garba

Where to eat before or after garba in Sydney — vegetarian and Jain dishes, set menus for groups and easy access from Wynyard at TGP.

Published Sep 29, 2026

At a Glance

Basement, 261 George Street, Sydney, NSW 2000 (02) 8021 7696 bookings@thegrandpalace.com.au

Lunch 12–3pm · Dinner from 5pm, daily

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Reviewed for factual accuracy — hours, pricing and location details are checked against our current bookings system.

Garba nights mean dinner is either a quick meal before the dancing or a proper celebration once it's over. The Grand Palace Indian Restaurant in Sydney CBD is set up for both — a deep vegetarian menu, Jain dishes prepared separately, and space for family and friend groups, about a 90-second walk from Wynyard Station.

Quick Answer

For a Navratri dinner in Sydney CBD, TGP (The Grand Palace Indian Restaurant) at Basement, 261 George Street, Sydney CBD serves vegetarian, vegan and Jain dishes for groups, with three-course set menus from $65 per person. Dinner runs 5pm–10pm Sunday to Thursday and 5pm–10:30pm Friday and Saturday. Book a table or call (02) 8021 7696.

Before or After Garba? Planning Your Navratri Dinner

The right booking depends on when your garba starts. Tell the team your plans when you book and they'll time the meal around them.

Dinner Before Garba

Book an early table from 5pm and choose a set menu so the food arrives together and you leave on time.

Dinner After Garba

Dinner runs until 10pm Sunday to Thursday and 10:30pm Friday and Saturday — book ahead and share your arrival time.

Weekend Family Lunch

Lunch is served every day from 12pm to 3pm — ideal for a family get-together during the nine days.

Vegetarian & Jain Dishes for Navratri

Many families eat vegetarian through Navratri, and some follow Jain practice. TGP's menu covers both without anyone settling for a side dish.

Vegetarian Entrées

Paneer Schnitzel, Hariyali Kebab and Samosa to share at the table.

Vegetarian Curries

Navratan Korma, Shahi Paneer and Dal Makhani with rice and breads.

Jain Dishes

Jain Veg Kolhapuri, Jain Paneer Butter Masala and Jain Papadi Chaat — made without onion, garlic or root vegetables. Mention it when you book.

Set Menus for Navratri Groups

For a group, a set menu keeps things simple — everyone eats together and nobody has to split the bill by dish.

Vegetarian Set Menu — $65 per person

A three-course vegetarian banquet, ideal for a Navratri table.

Non-Vegetarian Set Menu — $70 per person

Three courses for groups where not everyone is eating vegetarian.

TGP Special — $95 per person

Our premium three-course banquet for a bigger celebration.

Getting There on a Garba Night

TGP is in the basement at 261 George Street, opposite Bridge Street light rail and about a 90-second walk from Wynyard Station — easy to reach by train before heading to your garba, or on the way home after it.

Driving? Wilson Parking on Clarence Street and Secure Parking on Erskine Street are both nearby.

Book Your Navratri Dinner

Book a table online, call (02) 8021 7696 or email bookings@thegrandpalace.com.au. Let the team know your group size, the time your garba starts, and any Jain or dietary requirements.

Conclusion

A Navratri dinner should fit around the dancing, not the other way round — an early table before garba or a celebration meal after, with food that works for vegetarian and Jain guests alike.

The Grand Palace Indian Restaurant offers both, with set menus from $65 per person and a location a short walk from Wynyard.

Pick your night, then book your table and tell us when your garba starts.

Ready to experience it yourself? Tables fill fast on weeknights.

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Nirav Shah

Nirav Shah is a hospitality professional with a strong passion for food culture, restaurant design, and exceptional customer experience. From over 10 years, he has explored Sydney’s diverse culinary scene with a thoughtful and informed perspective, gaining hands-on insight into how successful restaurants deliver quality dining.

With a deep appreciation for flavor, ambience, and service, Nirav focuses on both lunch and dinner experiences when evaluating dining venues. His recommendations are shaped by personal visits and careful research, highlighting restaurants that consistently offer memorable and well-rounded dining experiences worth returning to.

Frequently Asked Questions

Where can I have a Navratri dinner in Sydney CBD?

The Grand Palace Indian Restaurant at Basement, 261 George Street, Sydney CBD serves vegetarian, vegan and Jain dishes for groups, with set menus from $65 per person.

Does The Grand Palace Indian Restaurant have vegetarian options?

Yes — the menu has a wide vegetarian selection, including Paneer Schnitzel, Hariyali Kebab, Navratan Korma, Shahi Paneer and Dal Makhani, plus a $65 vegetarian set menu.

Can I get Jain food for Navratri at TGP?

Yes — Jain dishes such as Jain Veg Kolhapuri and Jain Paneer Butter Masala are prepared without onion, garlic or root vegetables. Mention it when you book.

How much are the set menus?

Three-course set menus are $65 per person (Vegetarian), $70 per person (Non-Vegetarian) and $95 per person (TGP Special).

How late is dinner served?

Dinner runs 5pm–10pm Sunday to Thursday and 5pm–10:30pm on Friday and Saturday.

Can you seat a large Navratri group?

Yes — TGP regularly hosts family and friend groups, and can accommodate up to 125 guests. For larger groups, call (02) 8021 7696 to plan seating and a set menu.

How far is TGP from Wynyard Station?

About a 90-second walk. The restaurant is in the basement at 261 George Street, opposite Bridge Street light rail.

Do I need to book for a Navratri dinner?

Booking is recommended, especially for groups and on Friday and Saturday nights. Book online or call (02) 8021 7696.