The Grand Palace

Dining Guide · The Grand Palace, Sydney CBD

12 Best Asian Fusion Restaurants in Sydney - Compared

Sydney's Asian dining scene spans Chinese, Korean, Malaysian, Thai and Indian kitchens all reinventing tradition. Here's how 12 of the city's best compare, side by side.

Published May 1, 2025Updated Aug 11, 2026
Reviewed for factual accuracy — hours, pricing and location details are checked against our current bookings system.

"Asian fusion" in Sydney covers a lot of ground - Chinese-Korean mashups, Malaysian street food reinvented, hawker-style laneways, and traditional Indian cooking sitting alongside it all as one of the region's defining cuisines. Rather than a long, thin list, this guide compares 12 of Sydney's most talked-about Asian dining rooms side by side - address, hours, dietary coverage and how to book - starting with The Grand Palace, our pick for Indian fine dining in the CBD.

Quick Answer

The Grand Palace (Sydney CBD, Indian fine dining, halal-certified) is our top pick for Indian cooking in Sydney's Asian dining scene. For other styles: China Lane and King Clarence for contemporary Chinese-led fusion, Chin Chin and Hustlers. Syd for Southeast Asian, Ho Jiak for Malaysian, Soul Dining for modern Korean, and Spice Alley for hawker-style variety. Full address, hours and booking details for all 12 are compared below.

Compare at a Glance

Dietary column shows only what each restaurant explicitly confirms - not every kitchen publishes the same level of detail.

  • The Grand Palace

    Our Pick

    Sydney CBD · Indian Fine Dining

    Halal - Veg - Vegan - Jain

    Good for groups
  • China Lane

    Sydney CBD · Chinese Fusion

    Veg - Vegan - GF options

    Good for groups
  • Soul Dining

    Wynyard, Sydney CBD · Modern Korean

    Contact restaurant

    Good for groups
  • Chin Chin

    Surry Hills · Southeast Asian Fusion

    Veg - GF options

    Good for groups
  • King Clarence

    Sydney CBD · Chinese/Korean/Japanese Fusion

    Veg - GF options

    Good for groups
  • Ho Jiak (Town Hall)

    Sydney CBD · Malaysian Fusion

    Veg - Vegan - GF section

    Good for groups
  • Hustlers. Syd

    Sydney CBD · Southeast Asian Fusion

    Veg - Vegan - GF options

    Good for groups
  • The Colonial

    Darlinghurst · British-Indian

    Vegan and Veg menu - GF

    Good for groups
  • Soi 25 Xpress

    Pyrmont · Thai Fusion

    GF menu - Veg/vegan on request

    Good for groups
  • The Malaya

    Sydney CBD · Chinese-Malaysian

    Vegan-friendly

    Good for groups
  • Spice Alley

    Chippendale · Hawker-Style Food Court

    Veg menu available

    Good for groups
  • Kid Kyoto

    Sydney CBD · Japanese Izakaya

    Vegan options

    Good for groups
The Grand Palace — Indian Fine Dining, Sydney CBD — photo 1The Grand Palace — Indian Fine Dining, Sydney CBD — photo 2The Grand Palace — Indian Fine Dining, Sydney CBD — photo 3
1
Our Pick

The Grand Palace — Indian Fine Dining, Sydney CBD

If you're searching Sydney's Asian dining scene, Indian cuisine is one of the pillars of it — and The Grand Palace is Sydney CBD's standout for it. Unlike most entries on this list, it isn't a fusion kitchen blending cuisines together; it's traditional Indian cooking done properly, in a basement dining room styled after India's royal palaces, a 90-second walk from Wynyard Station.

Must-Try Dishes

Butter ChickenDum Parda BiryaniGunpowder Gobhi
Basement, 261 George Street, Sydney NSW 2000
Lunch 12–3pm daily · Dinner 5–10pm (Sun–Thu), 5–10:30pm (Fri–Sat)
  • Dietary: Halal certified · Full vegetarian & vegan menu · Jain (no onion/garlic) on request
China Lane — Asian fusion restaurant in Sydney
2

China Lane

Tucked into the Angel Place laneway beneath the "Forgotten Songs" birdcage installation, China Lane blends 1950s Shanghai-glamour styling with contemporary Chinese cooking — a popular pre/post-theatre spot next to City Recital Hall.

Must-Try Dishes

Duck PancakesSoy-Glazed Wagyu SkewersMasterstock Pork Belly
2 Angel Place, Sydney NSW 2000
Lunch Mon–Fri 12–3pm · Dinner Mon–Sat 5:30pm–late · Closed Sundays
  • Dietary: Vegetarian and vegan dishes marked on the menu, plus gluten-free options
Soul Dining — Korean restaurant in Sydney CBD
3

Soul Dining

Recently relocated from Surry Hills to a larger CBD space overlooking Wynyard Park, Soul Dining brings modern Korean share-plate cooking right into the same corner of the city as The Grand Palace.

Unit 2, 50 Carrington Street, Sydney NSW 2000 (Wynyard)
Lunch 12–3pm · Dinner 5–11pm, Monday–Saturday
  • Dietary: Contact the restaurant directly to confirm current options
Chin Chin — Southeast Asian restaurant in Surry Hills, Sydney
4

Chin Chin

A buzzy Southeast Asian share-plates restaurant in a heritage-listed former tea warehouse, known for its lively no-fuss energy — walk-ins welcome, though bookings are available too.

Must-Try Dishes

Duck LarbCrispy Duck SaladPad Thai
69 Commonwealth Street, Surry Hills NSW 2010
Open 7 days, lunch and dinner from 12pm
  • Dietary: Vegetarian and gluten-free options available
King Clarence — Asian fusion restaurant in Sydney CBD
5

King Clarence

Chef Khanh Nguyen's contemporary Asian kitchen built around a custom BBQ grill and live seafood tanks, drawing on Chinese, Korean and Japanese flavours.

Must-Try Dishes

Fish Finger BaoGrilled Rock LobsterRoasted Pork Belly Ssam
171 Clarence Street, Sydney NSW 2000
Open daily for lunch and dinner
  • Dietary: Vegetarian and gluten-free options available
Ho Jiak Town Hall — Malaysian restaurant in Sydney CBD
6

Ho Jiak (Town Hall)

Chef Junda Khoo's bold, playful reinventions of Malaysian hawker classics, in the heart of the CBD near Town Hall — part of a small Sydney-wide Ho Jiak group.

Must-Try Dishes

Vegemite Short RibsReinvented Assam LaksaChye Tau Kway
125 York Street, Sydney NSW 2000
Lunch 11:30am–2:30pm · Dinner from 5pm daily
  • Dietary: Dedicated vegetarian, vegan and gluten-free menu section
Hustlers. Syd — modern Asian bar and restaurant in Sydney CBD
7

Hustlers. Syd

A subterranean modern Asian bar and restaurant beneath York Street, built around sharing plates and cocktails — 2026 AGFG Chef Hat winner. Book ahead for dinner; walk-ins for drinks only.

Must-Try Dishes

Bone Marrow Mi GorengPrawn ToastKingfish Ceviche
LG, 24 York Street, Sydney NSW 2000 (entry via George Place)
Mon–Thu 5pm–late · Fri 12–3pm & 5pm–late · Sat 12pm–late · Closed Sun
  • Dietary: Vegetarian, vegan and gluten-free options available
The Colonial British Indian Cuisine — Darlinghurst, Sydney
8

The Colonial British Indian Cuisine

British-Indian cuisine developed under colonial rule, in a Darlinghurst terrace — think dal, biryani and slow-cooked curries alongside dedicated vegan and vegetarian menus.

Must-Try Dishes

Butter ChickenTandoori ChickenAnglo-Indian Mango Chicken
71–73 Stanley Street, Darlinghurst NSW 2010
Dinner from 5pm — check ahead for exact nightly hours
  • Dietary: Dedicated vegan & vegetarian menu, gluten-free options
Soi 25 Xpress Thai Fusion — Pyrmont, Sydney
9

Soi 25 Xpress Thai Fusion

Award-winning Thai fusion, now a smaller "express" venue in Pyrmont after relocating from its original larger Darlinghurst site — same owner throughout.

52A Harris Street, Pyrmont NSW 2009
Approx. 5pm–9:30pm daily — confirm ahead
  • Dietary: Gluten-free menu · Vegetarian/vegan on request
The Malaya — Chinese-Malaysian restaurant in Sydney CBD
10

The Malaya

A Sydney Malaysian dining institution since 1963, recently relocated after 23 years at King Street Wharf into a two-storey space inside Grosvenor Place.

225 George Street (Grosvenor Place), Sydney NSW 2000
Mon 6–11pm · Tue–Thu 12–2:30pm & 6–11pm · Fri 12–2:30pm & 6–9:30pm · Sat 12–2:30pm & 5:30–11pm
  • Dietary: Vegan-friendly options available
Spice Alley — Chippendale, Sydney
11

Spice Alley

An open-air, hawker-style laneway food court with multiple independent Asian stalls — Chinese, Thai, Malaysian, Korean and Vietnamese — plus a dessert bar and two cocktail bars. No reservations for regular dining.

Must-Try Dishes

Nasi GorengGado GadoSayur Lodeh
18–20 Kensington Street, Chippendale NSW 2008
Daily, 11am–late
  • Dietary: Vegetarian menu available
Kid Kyoto — Asian fusion restaurant in Sydney
12

Kid Kyoto

A grunge-themed Japanese izakaya from Sam Prince Hospitality Group (the team behind Indu and Mejico), serving izakaya-style small plates built around fresh Australian produce.

Must-Try Dishes

Pork CigarsYama Yama's
17–19 Bridge Street, Sydney NSW 2000 (entry via Bridge Lane)
Tue–Fri 12–10pm · Sat hours vary · Closed Sun–Mon
  • Dietary: Vegan options available; vegetarian set menu can be made vegan

Conclusion

Sydney's Asian dining scene spans a genuine range — Chinese-led fusion at China Lane and King Clarence, Southeast Asian energy at Chin Chin and Hustlers. Syd, modern Korean at Soul Dining, and Junda Khoo's Malaysian cooking at Ho Jiak. The Grand Palace sits alongside all of them as the CBD's standout for Indian dining — halal-certified, a short walk from Wynyard, and built to handle everything from a quick lunch to a full private event.

Whichever of these you're choosing between, book ahead where you can — tables fill up fast on weekends.

Ready to experience it yourself? Tables fill fast on weeknights.

NS

Nirav Shah

Nirav Shah is a hospitality professional with a strong passion for food culture, restaurant design, and exceptional customer experience. From over 10 years, he has explored Sydney’s diverse culinary scene with a thoughtful and informed perspective, gaining hands-on insight into how successful restaurants deliver quality dining.

With a deep appreciation for flavor, ambience, and service, Nirav focuses on both lunch and dinner experiences when evaluating dining venues. His recommendations are shaped by personal visits and careful research, highlighting restaurants that consistently offer memorable and well-rounded dining experiences worth returning to.

Frequently Asked Questions

What makes a restaurant "Asian fusion"?

Asian fusion restaurants blend techniques and flavours across Asian cuisines — or combine Asian cooking with Western or other regional influences — rather than sticking to one country's traditional menu.

Does The Grand Palace count as Asian fusion?

Not in the strict sense — The Grand Palace serves traditional Indian cooking rather than a fusion menu. It's included here because Indian cuisine is a core part of Sydney's Asian dining scene, and it's the standout option for it in the CBD.

Which of these restaurants are good for groups?

The Grand Palace accommodates up to 125 guests with private dining options. Chin Chin and Hustlers. Syd are also well suited to larger group bookings — check each restaurant's own site for exact group policies.

Which of these restaurants have halal options?

The Grand Palace's entire non-vegetarian menu is halal-certified. For other restaurants, check directly — halal certification isn't standard across Sydney's Asian fusion scene, so always confirm before booking if it matters to your group.

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